Plant Director

Key Responsibilities:

Oversee Production: Manage day-to-day manufacturing operations, ensuring production targets for volume, quality, and efficiency are consistently met.

Ensure Quality Standards: Work closely with Quality Assurance to maintain strict compliance with ISO, BRC, and other relevant standards, ensuring top-quality products.

Drive Efficiency: Lead continuous improvement projects utilizing Lean Manufacturing and Six Sigma methodologies to optimize production processes and reduce costs.

Leadership & Team Development: Manage, coach, and develop the production team, fostering a positive work culture and ensuring a safe and productive environment.

Equipment & Maintenance: Oversee the maintenance and reliability of equipment, planning upgrades and addressing issues to minimize downtime.

Health & Safety Compliance: Ensure all health and safety regulations are strictly adhered to, promoting a safe workplace for all employees.

Cost Management: Develop and manage the manufacturing budget, tracking costs and implementing measures to improve cost efficiency.

Cross-functional Collaboration: Work with R&D, Sales, and Logistics teams to support new product launches, packaging innovations, and ensure timely distribution of goods.

Qualifications:

Bachelor’s degree in Engineering, Manufacturing, Industrial Management, or a related field.

10 years of experience in manufacturing, with at least 3 years in a leadership role within the Food or Food packaging industry.

Strong knowledge of packaging processes and materials, along with experience implementing Lean Manufacturing and

Proven track record of improving production efficiency and managing large-scale operations.

Excellent leadership, problem-solving, and communication skills.

Proficiency with ERP systems and manufacturing software.

• Staff training and development
• 5-day work week
• Health insurance
• Employee's uniform
• Performance/results-based bonus