Assistant Accounting Manager
บริษัท พัฒน์กล จำกัด (มหาชน)- Have knowledge in accounting work for income and expenses for auditing accounts.
- Experience in preparing consolidated financial statements.
- Have experience working in accounting auditing.
- Able to communicate in English, listening, speaking, reading and writing well.
- Coordinate with various departments and subsidiaries.
- Coordinate with internal and external auditors.
- Coordinate with the Revenue Department or other agencies.
- Check WI or other documents.
- Control and supervise subordinates.
Qualification:
- Male or female.
- Age 31 - 35 years.
- Graduated with a bachelor's degree or higher in accounting or related fields.
- Have at least 7 - 10 years of work experience.
- Able to prepare consolidated financial statements.
- Can calculate income tax and remit taxes correctly and on time.
- Able to work as a team and manage a team.
- Able to use Excel and Outlook well.
- Good analytical and presentation skills.
- Excellent negotiation and communication skills.
- Teamwork and relationships with stakeholders at any level.
- Ability to multi-task, work under pressure.
- Good command of written and spoken English.
- Medical insurance
- Overtime pay
- Travel allowance
- กองทุนสำรองเลี้ยงชีพ
- การฝึกอบรมและพัฒนาพนักงาน
- ค่าที่พัก (ต่างจังหวัด)
- ค่ายานพาหนะ
- ค่าโทรศัพท์
- ค่าใช้จ่ายในการเดินทาง
- ทำงานสัปดาห์ละ 5 วัน
- ทุนการศึกษา
- ประกันสังคม
- ประกันสุขภาพ
- ประกันอุบัติเหตุ
- มีเวลาการทำงานที่ยืดหยุ่น
- สิทธิการเบิกค่าทันตกรรม
- เครื่องแบบพนักงาน, ชุดยูนิฟอร์ม
PATKOL PUBLIC COMPANY LIMITED was established in 1965 as a fully integrated engineering business both domestically and internationally by a management team and more than 90% of employees are Thais. The company designs, manufactures, installs and provides maintenance services for machinery in the food industry, such as Thailand's No. 1 ice maker, Evaporative Condenser, large cold storage, large tanks for the food industry and petrochemical industry, as well as designing production processes for food and beverage factories under the philosophy of "Quality with Service, with Seriousness and Sincerity".